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Dive into a collection of past posts and rediscover timeless content.

Issue #54: Bookable By a Machine... Google's assistant has been booking Australian restaurant tables since April...

Issue #54: Bookable By a Machine... Google's assistant has been booking Australian restaurant tables since April...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Sep 16, 2026

Issue #53: Three Weeks: What Changes at Your Card Machine on 1 October...

Issue #53: Three Weeks: What Changes at Your Card Machine on 1 October...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Sep 9, 2026

Issue #52: The Golden Hour: How to Turn Your Slowest Shift into Your Most Reliable Profit Engine...

Issue #52: The Golden Hour: How to Turn Your Slowest Shift into Your Most Reliable Profit Engine...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Sep 2, 2026

Issue #51: Three Questions: What the Machines Say About Your Restaurant When You Are Not Listening...

Issue #51: Three Questions: What the Machines Say About Your Restaurant When You Are Not Listening...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Aug 26, 2026

Issue #50: Turning Diners into Devotees... How to stop treating every good meal like the end of the story, understand what a returning guest is truly worth...

Issue #50: Turning Diners into Devotees... How to stop treating every good meal like the end of the story, understand what a returning guest is truly worth...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Aug 19, 2026