Strategic Marketing

Issue #45: Mastering SWOT Analysis... A Restaurant Owner's Guide to Strategic Planning. We will show you how to step back, with a magnifying glass in hand...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jul 15, 2026

Issue #44: The Invisible Manager... How to use AI to automate your employee training and stop repeating yourself...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jul 8, 2026

Issue #43: "The Menu Matrix" — How to build an AI Second Brain for your menu to engineer maximum profit without raising prices...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jul 1, 2026

Issue #42: "Finding Your Edge" — How to uncover and weaponise your restaurant's competitive advantage so you stop blending in...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jun 24, 2026

Issue #41: "The Slow Night Switchboard" — How to build a simple AI-powered plan that turns dead weeknights into planned demand...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jun 17, 2026

Issue #40: The Lost Guest List — How to wake up old customers with simple messages that feel personal, not desperate...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jun 10, 2026

Issue #39: The Review Flywheel — How to turn happy guests into public proof without begging for stars...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Jun 3, 2026

Issue #38: The Regulars Engine... How to turn first-time guests into familiar faces without begging, discounting, or living on social media...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

May 27, 2026

Issue #37: "The Review Goldmine" — How to use guest feedback to fix your menu, coach your team, and create marketing that writes itself...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

May 20, 2026

Issue #36: The Staffing Symphony — How to use AI to turn your schedule from a weekly panic puzzle into a calm operating rhythm...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

May 13, 2026

Issue #35: "The Profit Leak Autopsy"

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

May 6, 2026

Issue #34: Beyond the Plate" — How to craft a cult brand that makes your restaurant unforgettable, turning casual diners into raving fans who do your marketing for you...

The 14-minute Wednesday briefing for restaurant owners who are done running on fumes.

Apr 29, 2026

Issue #33: "The AI Content Machine" — How to build a full month of marketing content in a single afternoon using your Claude Project.

Your weekly dispatch for restaurant owners ready to stop guessing and start building a business that runs itself.

Apr 22, 2026

Issue #32: "The AI Search Revolution" — Why your Google Business Profile is no longer just a map listing

Your weekly dispatch for restaurant owners ready to stop guessing and start building a business that runs itself.

Apr 15, 2026

Issue #31: "The Guest Experience Engine" — How to design and systematise a 5-star service that creates raving fans

Your weekly dispatch for restaurant owners is ready to stop guessing and start building a business that works for them.

Apr 8, 2026

Issue #30: The Automated Waiter and how to use AI to build an email system

Your weekly dispatch for restaurant owners is ready to stop guessing and start building a business that works for them.

Apr 1, 2026

Issue #29: "The AI Content Factory" — How to take your new Customer Magnet and turn it into an endless supply of social media content

Your weekly dispatch for restaurant owners is ready to stop guessing and start building a business that works for them.

Mar 25, 2026

Issue #28: The Customer Magnet" — Learn how to use AI to build a crystal-clear Ideal Customer Profile (ICP)

Your weekly dispatch for restaurant owners is ready to stop guessing and start building a business that works for them.

Mar 18, 2026

Issue #27: "The Hospitality Machine" — How to use AI to create a 5-star service system that runs itself, making every guest feel like a VIP

Your weekly dispatch for restaurant owners ready to build a business that runs itself, not a business that runs them.

Mar 11, 2026

Issue #26: The One-Person Marketing Team... How to use AI to automate your social media, emails, and ads

Your weekly dispatch for restaurant owners ready to stop guessing and start building a business that runs itself.

Mar 4, 2026

Issue #25: "The New Rules of Customer Desire" - A deep dive into a shocking new McKinsey report that...

Your weekly dispatch for restaurant owners ready to stop running on fumes and start building a self-driving business.

Feb 25, 2026

Issue #24: "The Automated Restaurant" - How to use practical AI tools to automate your core operations, from inventory and scheduling to customer service...

Your weekly dispatch for restaurant owners ready to stop running on fumes and start building a self-driving business.

Feb 18, 2026

Issue #23: The Solopreneur Tech Stack Revolution - Your $5,000/Month Marketing Agency is Now a $150/Month Software Bill.

Your weekly dispatch for restaurant owners ready to build a business that runs itself.

Feb 11, 2026

Issue #22: 2026 Restaurant Marketing: The Year of Owned Channels

Your weekly dispatch for restaurant owners ready to stop running a restaurant and start building an empire.

Feb 4, 2026

Issue #21: The Labour Math That’s Killing Your Restaurant (And the Marketing Math That Saves It)

Your weekly dispatch for restaurant owners is ready to win the war against rising costs

Jan 28, 2026

Strategic Marketing

Issue #45: Mastering SWOT Analysis... A Restaurant Owner's Guide to Strategic Planning. We will show you how to step back, with a magnifying glass in hand...

Issue #44: The Invisible Manager... How to use AI to automate your employee training and stop repeating yourself...

Issue #43: "The Menu Matrix" — How to build an AI Second Brain for your menu to engineer maximum profit without raising prices...

Issue #42: "Finding Your Edge" — How to uncover and weaponise your restaurant's competitive advantage so you stop blending in...

Issue #41: "The Slow Night Switchboard" — How to build a simple AI-powered plan that turns dead weeknights into planned demand...

Issue #40: The Lost Guest List — How to wake up old customers with simple messages that feel personal, not desperate...

Issue #39: The Review Flywheel — How to turn happy guests into public proof without begging for stars...

Issue #38: The Regulars Engine... How to turn first-time guests into familiar faces without begging, discounting, or living on social media...

Issue #37: "The Review Goldmine" — How to use guest feedback to fix your menu, coach your team, and create marketing that writes itself...

Issue #36: The Staffing Symphony — How to use AI to turn your schedule from a weekly panic puzzle into a calm operating rhythm...

Issue #35: "The Profit Leak Autopsy"

Issue #34: Beyond the Plate" — How to craft a cult brand that makes your restaurant unforgettable, turning casual diners into raving fans who do your marketing for you...

Issue #33: "The AI Content Machine" — How to build a full month of marketing content in a single afternoon using your Claude Project.

Issue #32: "The AI Search Revolution" — Why your Google Business Profile is no longer just a map listing

Issue #31: "The Guest Experience Engine" — How to design and systematise a 5-star service that creates raving fans

Issue #30: The Automated Waiter and how to use AI to build an email system

Issue #29: "The AI Content Factory" — How to take your new Customer Magnet and turn it into an endless supply of social media content

Issue #28: The Customer Magnet" — Learn how to use AI to build a crystal-clear Ideal Customer Profile (ICP)

Issue #27: "The Hospitality Machine" — How to use AI to create a 5-star service system that runs itself, making every guest feel like a VIP

Issue #26: The One-Person Marketing Team... How to use AI to automate your social media, emails, and ads

Issue #25: "The New Rules of Customer Desire" - A deep dive into a shocking new McKinsey report that...

Issue #24: "The Automated Restaurant" - How to use practical AI tools to automate your core operations, from inventory and scheduling to customer service...

Issue #23: The Solopreneur Tech Stack Revolution - Your $5,000/Month Marketing Agency is Now a $150/Month Software Bill.

Issue #22: 2026 Restaurant Marketing: The Year of Owned Channels

Issue #21: The Labour Math That’s Killing Your Restaurant (And the Marketing Math That Saves It)

The Savvy Operator